Let's Talk Salad.....I Must Say this is The Best One......

PEAR AND BLUE CHEESE AND CHOPPED NUT SALAD.....

First place a bed of Arugula on a plate

Second warm some slices of pear in a cast iron skillet with olive oil and Balsamic Vinegar.

Third warm some chopped nuts: Walnuts or Almonds.

Place the warm pears over the lettuce and crumble blue cheese over the lettuce and pears and let melt a little.

Then last but not least sprinkle the crushed nuts over the whole plate.

And, lastly enjoy!!!!!